Things are starting to look grim.
When the outbreak started, toilet paper was the first to go out of stock. More recently, with the closuring of Tyson Food plants, meat and poultry products could be in a shortage.
The chairman of Tyson Foods said, “The food supply chain is breaking.”
A blog post written on the company’s websites states:
Tyson Foods is facing a new set of challenges. In small communities around the country where we employ over 100,000 hard-working men and women, we’re being forced to shutter our doors. This means one thing – the food supply chain is vulnerable. As pork, beef and chicken plants are being forced to close, even for short periods of time, millions of pounds of meat will disappear from the supply chain. As a result, there will be limited supply of our products available in grocery stores until we are able to reopen our facilities that are currently closed.
In addition to meat shortages, this is a serious food waste issue. Farmers across the nation simply will not have anywhere to sell their livestock to be processed, when they could have fed the nation. Millions of animals — chickens, pigs and cattle — will be depopulated because of the closure of our processing facilities.
A representative who is also a rancher stated, “I’ll tell you why there will be shortage. Right now there aren’t shortages because there was a supply of meat that was destined for restaurants, and the demand at the restaurants was curtailed when they were shut down. It’s frozen meat, and [restaurants] are repackaging it and diverting that supply to the grocery stores.”
Other members of Congress own cattle, but only a few of us RAISE cattle.
I fix the fences, feed the hay, castrate bulls, fertilize fields, put tags in their ears, move them between pastures, wean calves.
FOOD SHORTAGES ARE COMING.
USDA needs to acknowledge and respond now.
— Thomas Massie (@RepThomasMassie) April 26, 2020
We may need to prepare for the inevitable. Read the full story here.